3-Ingredient No Bake Brownie Bites
Skip the oven and make my 3-Ingredient No Bake Brownie Bites. These delightful treats are soft, fudgy, and decadent, perfect for any occasion. With just three simple ingredients, they’re easy to whip up and cater to various dietary needs. Plus, there’s no refined sugar or flour involved, making them a guilt-free indulgence!
Why You’ll Love This Recipe
- Quick and Easy: You can prepare these bites in just 2 minutes! Perfect for last-minute cravings or spontaneous gatherings.
- Healthy Ingredients: Made with almond butter, maple syrup, and cocoa powder, these brownie bites keep your health goals in check without sacrificing flavor.
- Versatile Treat: Enjoy them as a snack, dessert, or energy booster. They fit seamlessly into various diets like vegan, paleo, and keto.
- Kid-Friendly Fun: Get your kids involved! Rolling the bites into balls is a fun activity that they will enjoy.
- No Baking Required: Forget about turning on the oven. These bites are made entirely without baking, saving you time and energy.

Tools and Preparation
Before you get started on these delicious brownie bites, make sure you have the right tools ready. This will streamline your process and ensure success.
Essential Tools and Equipment
- Mixing bowl
- Measuring cups
- Parchment paper
- Refrigerator or freezer
Importance of Each Tool
- Mixing bowl: A large bowl allows for easy mixing of all ingredients without making a mess.
- Measuring cups: Accurate measurements ensure the perfect balance of flavors in your no bake brownie bites.
- Parchment paper: Prevents sticking and makes it easy to remove the brownie bites once they’re firm.
Ingredients
To make these delectable 3-Ingredient No Bake Brownie Bites, gather the following:
For the Brownie Bites
- 1 cup almond butter
- 1/2 cup maple syrup
- 2/3 cup cocoa powder
How to Make 3-Ingredient No Bake Brownie Bites
Step 1: Prepare Your Plate
Line a large plate with parchment paper and set it aside. This will be where you place your rolled brownie bites.
Step 2: Mix Ingredients
In a large mixing bowl:
1. Add the almond butter, maple syrup, and cocoa powder.
2. Mix well until everything is fully combined. If you want to include chocolate chips, fold them through at this stage.
Step 3: Roll into Balls
Using your hands:
1. Scoop out portions of the mixture.
2. Roll them into small bite-sized balls.
3. Place the balls on the lined plate.
Step 4: Chill Until Firm
Refrigerate or freeze your brownie bites until they are firm. This usually takes about 30 minutes in the refrigerator or 15 minutes in the freezer.
Now you have delicious 3-Ingredient No Bake Brownie Bites ready to be enjoyed! They are perfect for sharing or savoring alone during a quiet moment at home.
How to Serve 3-Ingredient No Bake Brownie Bites
These delicious no bake brownie bites can be enjoyed in various ways that enhance their flavor and presentation. Whether for a casual snack or a fancy dessert, these serving suggestions will elevate your experience.
Pair with Fresh Berries
- Strawberries: The sweetness of strawberries complements the rich chocolate flavor.
- Raspberries: Their tartness balances the fudginess of the brownie bites perfectly.
Drizzle with Nut Butter
- Almond Butter: A creamy drizzle adds an extra layer of richness.
- Peanut Butter: The classic combination enhances the overall taste profile.
Create a Dessert Platter
- Assorted Fruits: Pair your brownie bites with seasonal fruits for color and freshness.
- Nuts: Add a variety of nuts for crunch and contrast in texture.
Serve with Dairy-Free Ice Cream
- Coconut Milk Ice Cream: This option keeps it vegan while adding creaminess.
- Almond Milk Ice Cream: A light alternative that pairs well with chocolate flavors.
How to Perfect 3-Ingredient No Bake Brownie Bites
Making the perfect no bake brownie bites is easy with a few tips. Follow these suggestions to enhance your treats.
- Use room temperature ingredients: This helps ensure everything mixes smoothly for a consistent texture.
- Measure cocoa powder carefully: Too much cocoa can make the bites dry; be precise when measuring.
- Chill before serving: Allow the bites to set in the fridge or freezer for improved firmness and flavor development.
- Experiment with mix-ins: Adding chocolate chips or nuts can give your brownie bites an exciting twist.
Best Side Dishes for 3-Ingredient No Bake Brownie Bites
These no bake brownie bites pair wonderfully with several side dishes, making them even more enjoyable. Here are some tasty options to consider.
- Fruit Salad: A refreshing mix of seasonal fruits brightens up the dessert table.
- Yogurt Parfait: Layering yogurt with granola and berries provides a creamy contrast to the bites.
- Chocolate Dipped Pretzels: The salty crunch complements the sweet brownie flavors deliciously.
- Vegan Whipped Cream: Adds lightness and creaminess, enhancing each bite’s rich chocolate goodness.
- Coffee or Espresso: A warm beverage brings out the rich flavors of chocolate even more intensively.
- Nutty Granola Bars: Chewy granola bars offer a wholesome crunch alongside the fudgy treats.
Common Mistakes to Avoid
Making 3-Ingredient No Bake Brownie Bites can be simple, but there are common pitfalls to watch out for.
- Ingredients: Using the wrong type of nut butter can alter the taste and texture. Always stick to almond butter or a similar consistency.
- Overmixing: Mixing too much can lead to a tough texture. Blend just until ingredients are combined for a fudgier bite.
- Incorrect Portioning: Not rolling them into consistent sizes can affect firmness and serving. Use a small scoop or your hands for uniformity.
- Skipping Refrigeration: Neglecting to chill the bites can result in a gooey mess instead of firm treats. Always refrigerate until set.
- Adding Too Many Extras: While it may be tempting, keep additional ingredients like chocolate chips limited to ensure the brownies hold together.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep in the fridge for up to 1 week.
Freezing 3-Ingredient No Bake Brownie Bites
- Use a freezer-safe container with parchment paper between layers.
- They can last for up to 3 months in the freezer.
Reheating 3-Ingredient No Bake Brownie Bites
- Oven: Preheat to 300°F (150°C) and warm for about 5 minutes until soft.
- Microwave: Heat one minute at a time on low power until warm but not melted.
- Stovetop: Place them in a covered pan on low heat, turning frequently until warm.
Frequently Asked Questions
Here are some common questions about making 3-Ingredient No Bake Brownie Bites.
Can I use different nut butters for no bake brownie bites?
Yes, you can substitute almond butter with cashew or peanut butter, but flavors will vary slightly.
How do I modify the recipe for allergies?
To make it allergy-friendly, use sunflower seed butter instead of nut butters and ensure all other ingredients are free from allergens.
Are these brownie bites vegan?
Absolutely! The 3-Ingredient No Bake Brownie Bites are naturally vegan since they contain no animal products.
Can I add toppings to my brownie bites?
Yes! You can top them with nuts, coconut flakes, or seeds before chilling for extra texture and flavor.
How long does it take to prepare these brownie bites?
They only take about 2 minutes of total time to prepare, making them a quick treat!
Final Thoughts
These 3-Ingredient No Bake Brownie Bites are not only easy to make but also deliciously satisfying. Their fudgy texture makes them perfect for any dessert lover. Feel free to customize with your favorite mix-ins or toppings!
3-Ingredient No Bake Brownie Bites
Indulge in the guilt-free pleasure of 3-Ingredient No Bake Brownie Bites! These deliciously fudgy treats are made with almond butter, maple syrup, and cocoa powder, making them a quick and easy dessert option that’s perfect for any occasion. Whether you’re satisfying a sweet tooth or looking for a healthy snack, these brownie bites are versatile enough to cater to various dietary preferences, including vegan, paleo, and keto. With just three simple ingredients and no baking required, you can whip up a batch in minutes. Enjoy them chilled for a refreshing treat or pair them with your favorite toppings for an extra special indulgence!
- Prep Time: 2 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 brownie bites 1x
- Category: Dessert
- Method: No Bake
- Cuisine: Vegan
Ingredients
- 1 cup almond butter
- 1/2 cup maple syrup
- 2/3 cup cocoa powder
Instructions
- Prepare your work area by lining a large plate with parchment paper.
- In a mixing bowl, combine the almond butter, maple syrup, and cocoa powder. Mix until fully combined.
- Roll the mixture into bite-sized balls and place them on the prepared plate.
- Refrigerate or freeze until firm (about 30 minutes in the fridge or 15 minutes in the freezer).
Nutrition
- Serving Size: 1 brownie bite (30g)
- Calories: 100
- Sugar: 4g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg