FABULOUS Sugar Free Fudge
A delicious and simple recipe for FABULOUS Sugar Free Fudge awaits you! This delightful treat is perfect for any occasion, whether it’s a cozy night in or a festive gathering. With its rich taste and creamy texture, this fudge satisfies your sweet tooth without the added sugar. Plus, it caters to various dietary needs with a keto-friendly option, making it an excellent choice for everyone!
Why You’ll Love This Recipe
- Easy to Make: This recipe requires minimal ingredients and can be whipped up in just 10 minutes.
- Sugar-Free Delight: Enjoy the indulgence of fudge without the guilt thanks to zero added sugar.
- Keto-Friendly Option: Perfect for those following a low-carb lifestyle, allowing you to indulge without compromising your diet.
- Versatile Flavor: Customize with different extracts or toppings to suit your taste preferences.
- Great for Sharing: Makes 16 servings, making it ideal for parties or as thoughtful homemade gifts.

Tools and Preparation
For this recipe, you’ll need some essential tools to ensure a smooth cooking experience. These items help streamline the process and enhance your fudge-making skills.
Essential Tools and Equipment
- Large microwave-safe bowl
- Square baking dish
- Aluminum foil
- Spoon or spatula
- Measuring cups and spoons
Importance of Each Tool
- Large microwave-safe bowl: Essential for melting chocolate evenly without burning.
- Square baking dish: Provides the perfect shape for cutting the fudge into delightful squares.
- Aluminum foil: Prevents sticking and makes cleanup a breeze by lining your baking dish.
Ingredients
For the Fudge
- 3 cups Sugar Free Chocolate Chips
- 12 oz Evaporated Milk
- 1 tbsp Monk Fruit (see post for alternatives)
- 1/4 cup Butter
- 1 tsp Vanilla Extract
How to Make FABULOUS Sugar Free Fudge
Step 1: Prepare Your Baking Dish
- Line a square baking dish with aluminum foil, ensuring it overlaps the sides.
- Grease or spray the lined dish to prevent sticking.
Step 2: Melt the Chocolate Mixture
- In a large microwave-safe bowl, combine the Sugar Free Chocolate Chips and Evaporated Milk.
- Microwave in 30-second intervals, stirring each time until creamy.
Step 3: Add Remaining Ingredients
- Stir in the Monk Fruit, Butter, and Vanilla Extract into the melted mixture.
- Heat for another 30 seconds if needed until everything is well blended.
Step 4: Set the Fudge
- Pour the melted mixture into your prepared baking dish.
- Refrigerate until set, which typically takes about 2 hours.
Step 5: Cut and Serve
- Once set, lift the fudge out of the dish using the overlapping foil.
- Cut into squares and enjoy your FABULOUS Sugar Free Fudge!
How to Serve FABULOUS Sugar Free Fudge
Serving FABULOUS Sugar Free Fudge is an exciting way to share your delightful dessert with family and friends. This rich, sugar-free treat pairs well with various accompaniments that enhance its flavor and presentation.
With Fresh Berries
- Strawberries: Their natural sweetness complements the fudge beautifully.
- Raspberries: The tartness of raspberries offers a delicious contrast to the creamy fudge.
On a Dessert Platter
- Assorted Treats: Include a variety of sugar-free desserts for a stunning visual display.
- Garnishes: Use mint leaves or edible flowers to elevate the presentation.
With Whipped Cream
- Sugar-Free Whipped Cream: A dollop adds a light, airy texture that balances the richness of the fudge.
- Flavored Whipped Cream: Consider vanilla or chocolate for an extra layer of flavor.
As Ice Cream Toppings
- Sugar-Free Ice Cream: Crumble the fudge over scoops for a decadent dessert combination.
- Frozen Yogurt: A healthier option that pairs well with the fudge’s sweetness.
How to Perfect FABULOUS Sugar Free Fudge
To achieve the best results with your FABULOUS Sugar Free Fudge, consider these helpful tips. Each step can enhance the final product’s taste and texture.
- Use Quality Chocolate Chips: Higher-quality sugar-free chocolate chips melt better and provide a richer flavor.
- Monitor Microwave Time: Stir every thirty seconds to prevent burning and ensure smooth melting.
- Cool Gradually: Allow the fudge to cool at room temperature before refrigerating for even setting.
- Experiment with Flavors: Try adding nuts, spices, or extracts like almond for unique variations.
- Store Properly: Keep it in an airtight container in the fridge to maintain freshness and texture.
Best Side Dishes for FABULOUS Sugar Free Fudge
Pairing side dishes with your FABULOUS Sugar Free Fudge can create a delightful spread. Here are some fantastic options to consider:
-
Cheese Platter
A mix of soft cheeses like brie or cream cheese pairs perfectly with fudge’s sweetness. -
Nut Mix
A blend of almonds, walnuts, and pecans adds crunch and protein, balancing out the dessert. -
Fruit Salad
A refreshing mix of seasonal fruits can cleanse the palate after indulging in rich fudge. -
Charcuterie Board
Include meats and pickles alongside fudge for an interesting sweet-and-savory experience. -
Sugar-Free Cookies
Offer a variety of sugar-free cookies as additional sweet bites on your dessert table. -
Yogurt Parfait
Layer yogurt with fruits and granola for a light side dish that complements the dense fudge.
Common Mistakes to Avoid
Making FABULOUS Sugar Free Fudge can be simple, but it’s easy to make mistakes. Here are some common pitfalls to watch out for:
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Using the wrong chocolate chips – Not all sugar-free chocolate chips melt the same way. Choose high-quality, sugar-free chocolate chips for the best results.
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Skipping the greasing step – Forgetting to grease the foil can lead to a sticky mess. Always grease or spray your baking dish to easily remove the fudge.
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Overheating ingredients – Melting chocolate too quickly can cause it to seize. Heat in short bursts and stir frequently for a smooth consistency.
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Not measuring accurately – Improper measurements can affect texture and taste. Use precise measurements for each ingredient for perfect results.
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Cutting too soon – Cutting the fudge before it’s fully set can lead to messy squares. Be patient and let it chill completely in the refrigerator before slicing.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 1 week.
- Place parchment paper between layers of fudge to prevent sticking.
Freezing FABULOUS Sugar Free Fudge
- Wrap individual pieces in plastic wrap, then place them in a freezer bag.
- The fudge can be frozen for up to 3 months.
Reheating FABULOUS Sugar Free Fudge
- Oven – Preheat at 350°F, place fudge in a baking dish covered with foil for about 5-10 minutes.
- Microwave – Heat in 10-15 second intervals until just warm; avoid overheating.
- Stovetop – Use a double boiler over low heat, stirring gently until softened.
Frequently Asked Questions
Here are some commonly asked questions about FABULOUS Sugar Free Fudge that can help you on your cooking journey.
How do I make FABULOUS Sugar Free Fudge creamier?
To achieve a creamier texture, consider adding more evaporated milk or a splash of heavy cream during mixing.
Can I use other sweeteners besides Monk Fruit?
Yes! You can use alternatives like Erythritol or Stevia as substitutes depending on your preference.
Is this recipe suitable for keto diets?
Absolutely! This FABULOUS Sugar Free Fudge is low-carb and perfect for those following a keto lifestyle.
How long does it take for the fudge to set?
The fudge typically takes about 2-3 hours in the refrigerator to set fully.
Final Thoughts
This FABULOUS Sugar Free Fudge is not only easy to make but also deliciously satisfying without the guilt of added sugar. It’s versatile enough to customize with nuts or flavors according to your preference. Give this delightful recipe a try today!
FABULOUS Sugar Free Fudge
Indulge in the rich, creamy texture of FABULOUS Sugar Free Fudge, a delightful treat that satisfies your sweet cravings without the guilt. This easy-to-make dessert is perfect for any occasion, whether you’re enjoying a cozy night at home or celebrating with friends and family. With just a few simple ingredients, this keto-friendly fudge can be whipped up in minutes and customized to suit your taste. Its luscious chocolatey flavor and smooth consistency ensure that everyone can enjoy this guilt-free delight!
- Prep Time: 10 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 10 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 3 cups Sugar Free Chocolate Chips
- 12 oz Evaporated Milk
- 1 tbsp Monk Fruit (or sweetener of choice)
- 1/4 cup Butter
- 1 tsp Vanilla Extract
Instructions
- Prepare a square baking dish by lining it with aluminum foil and greasing it to prevent sticking.
- In a large microwave-safe bowl, combine sugar-free chocolate chips and evaporated milk. Microwave in 30-second intervals, stirring until smooth.
- Stir in monk fruit, butter, and vanilla extract until well blended. Heat for an additional 30 seconds if necessary.
- Pour the mixture into the prepared baking dish and refrigerate for about 2 hours until set.
- Once firm, lift the fudge out using the foil edges, cut into squares, and serve.
Nutrition
- Serving Size: 1 piece (38g)
- Calories: 120
- Sugar: 0g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg