Caprese Chicken with Zucchini and Tomatoes Skillet

Caprese Chicken with Zucchini and Tomatoes Skillet is a delightful dish that brings together juicy chicken, fresh vegetables, and melted mozzarella—all in one pan! This recipe is perfect for weeknight dinners or special occasions. The combination of zucchini and tomatoes not only adds vibrant colors but also enhances the flavor profile, making this dish a standout choice for any meal.

Why You’ll Love This Recipe

  • Easy to Prepare: With simple steps and minimal cleanup, this dish is ready in under 45 minutes.
  • Flavorful: The fresh ingredients create a rich taste that’s both comforting and satisfying.
  • Healthy: Packed with protein and veggies, it’s a nutritious option that fits well into various diets.
  • Versatile Serving Options: Enjoy it on its own or pair it with spaghetti, quinoa, or brown rice for a heartier meal.
  • Impressive Presentation: Layered with vibrant colors and topped with melted cheese, it looks as good as it tastes.

Tools and Preparation

To make your cooking experience seamless, having the right tools is crucial. A few essential items will help you prepare this delicious Caprese Chicken with Zucchini and Tomatoes Skillet.

Essential Tools and Equipment

  • Large deep skillet
  • Knife
  • Cutting board
  • Measuring spoons
  • Spatula

Importance of Each Tool

  • Large deep skillet: Provides ample space for cooking chicken and vegetables evenly without overcrowding.
  • Knife: A sharp knife ensures precise cuts for even cooking and presentation.
  • Cutting board: Protects your countertop while providing a stable surface for chopping ingredients.
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Ingredients

For a delicious Caprese Chicken with Zucchini and Tomatoes Skillet, gather the following ingredients:

For the Chicken

  • 1.5 lbs boneless & skinless chicken breasts (cut into 1 cubes)

For the Vegetables

  • 2 lbs zucchini (cut into 1 cubes)
  • 1.5 lb tomatoes (sliced)

For the Sauce

  • 6 oz can tomato paste (low sodium)
  • 7 garlic cloves (minced)
  • 1 tbsp balsamic vinegar
  • 1 tsp dried oregano

For Topping

  • 9 oz fresh mozzarella cheese (thinly sliced)
  • Handful fresh basil (thinly sliced)

For Cooking

  • 2 tbsp oil (divided)
  • 1/2 tsp salt (divided)
  • Ground black pepper (to taste)

How to Make Caprese Chicken with Zucchini and Tomatoes Skillet

Step 1: Preheat the Skillet

Preheat your large deep skillet on medium heat. Swirl 1 tablespoon of oil to coat the bottom. Add the cubed chicken along with 1/4 teaspoon of salt and pepper. Cook for about 5 minutes, stirring once to ensure even cooking.

Step 2: Sauté Garlic

Move the chicken to one side of the skillet. In the empty space over the burner, add another tablespoon of oil along with minced garlic. Sauté for about 30 seconds while stirring frequently to prevent burning.

Step 3: Create the Tomato Base

Add sliced tomatoes, tomato paste, balsamic vinegar, oregano, 1/4 teaspoon salt, and a handful of fresh basil to the skillet. Cook this mixture—referred to as the tomato pile—for about 5 minutes, stirring occasionally.

Step 4: Add Zucchini

Introduce the cubed zucchini into the skillet. Stir everything together until well combined. Cover the skillet and cook on low-medium heat for approximately 12 minutes.

Step 5: Melt Mozzarella

Lay thin slices of mozzarella cheese on top of your dish. Reduce heat to low, cover again, and let it simmer for an additional 5 minutes until the cheese melts beautifully.

Step 6: Serve

Sprinkle more fresh basil and ground black pepper on top before serving hot. This dish can be enjoyed on its own or alongside spaghetti, Instant Pot brown rice, or Instant Pot quinoa.

Enjoy your flavorful Caprese Chicken with Zucchini and Tomatoes Skillet!

How to Serve Caprese Chicken with Zucchini and Tomatoes Skillet

Caprese Chicken with Zucchini and Tomatoes Skillet is a delightful dish that can be enjoyed in various ways. Whether you’re serving it as a main course or pairing it with sides, there are several serving suggestions to elevate your meal.

On Its Own

  • Enjoy the dish straight from the skillet for a hearty meal packed with protein and veggies.

With Spaghetti

  • Serve over a bed of spaghetti for a classic Italian twist. The sauce pairs beautifully with the pasta, making it more filling.

On Quinoa

  • Pair it with Instant Pot quinoa for a nutritious option. This gluten-free grain complements the flavors while adding extra fiber.

With Crusty Bread

  • Serve alongside crusty bread to soak up the delicious tomato sauce. A perfect addition for those who love dipping!

Over Brown Rice

  • For a wholesome meal, serve it over Instant Pot brown rice. The rice absorbs the flavors, making each bite delightful.

How to Perfect Caprese Chicken with Zucchini and Tomatoes Skillet

To ensure your Caprese Chicken with Zucchini and Tomatoes Skillet turns out perfectly every time, consider these helpful tips.

  • Use Fresh Ingredients: Fresh tomatoes and basil will enhance the flavor of your dish significantly.
  • Don’t Overcook: Keep an eye on the chicken to avoid dry meat. Cook until just done for juicy results.
  • Adjust Seasoning: Taste as you go! Adjust salt, pepper, or herbs according to your preference.
  • Let It Rest: Allow the skillet to sit off the heat for a few minutes before serving; this helps meld the flavors together.
  • Experiment with Cheese: Try different types of cheese like goat cheese or feta for a unique twist on flavor.

Best Side Dishes for Caprese Chicken with Zucchini and Tomatoes Skillet

Pairing side dishes with your Caprese Chicken can enhance your dining experience. Here are some great options that complement its rich flavors.

  1. Garlic Bread
    A classic side that pairs well with any Italian-inspired dish, perfect for soaking up sauce.

  2. Steamed Broccoli
    Lightly steamed broccoli adds color and nutrients while balancing the richness of the chicken.

  3. Caesar Salad
    Crisp romaine lettuce dressed lightly in Caesar dressing provides crunch and freshness as a side.

  4. Roasted Sweet Potatoes
    Sweet potatoes bring sweetness and texture that contrast nicely with savory chicken and zucchini.

  5. Grilled Asparagus
    Seasoned grilled asparagus makes a vibrant side that’s easy to prepare on the grill or stovetop.

  6. Rice Pilaf
    Flavored rice pilaf offers an aromatic base that complements both the chicken and zucchini beautifully.

Common Mistakes to Avoid

Many home cooks make simple errors that can affect the outcome of the Caprese Chicken with Zucchini and Tomatoes Skillet. Here are some common mistakes and how to avoid them:

  • Overcooking the Chicken: Ensure you cook the chicken just until it’s no longer pink. Overcooking can lead to dry meat. Use a meat thermometer to check for doneness (165°F).

  • Ignoring Vegetable Sizes: Cutting zucchini and tomatoes into uneven sizes can cause inconsistent cooking. Always aim for uniform 1 cubes for even cooking and optimal texture.

  • Skipping Fresh Ingredients: Using dried herbs instead of fresh basil can diminish the dish’s flavor. Fresh basil adds brightness and a lovely aroma—don’t skip it!

  • Not Preheating the Skillet: Starting with a cold skillet can lead to uneven cooking. Make sure to preheat your skillet before adding oil and ingredients for best results.

  • Rushing Tomato Sauce Preparation: Allowing the tomato pile to cook for enough time enhances flavor. Don’t rush this step; let it simmer for at least 5 minutes.

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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container.
  • Keep in the refrigerator for up to 3 days.

Freezing Caprese Chicken with Zucchini and Tomatoes Skillet

  • Freeze in a freezer-safe container or bag.
  • It can be frozen for up to 3 months.

Reheating Caprese Chicken with Zucchini and Tomatoes Skillet

  • Oven: Preheat oven to 350°F, cover the dish with foil, and heat for about 20 minutes.
  • Microwave: Use a microwave-safe dish, cover loosely, and heat in intervals of 1-2 minutes until warm.
  • Stovetop: Heat in a skillet over medium-low heat, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about preparing Caprese Chicken with Zucchini and Tomatoes Skillet:

Can I use other vegetables in the Caprese Chicken with Zucchini and Tomatoes Skillet?

Yes! Feel free to add bell peppers, spinach, or mushrooms for extra nutrition and flavor.

What is the best cheese for this recipe?

Fresh mozzarella is ideal because it melts beautifully, but you can also use provolone or another mild cheese if preferred.

Can I make this Caprese Chicken with Zucchini and Tomatoes Skillet ahead of time?

Absolutely! You can prepare it up to two days in advance and store it in the fridge until ready to serve.

Is this dish suitable for meal prep?

Yes! This dish is perfect for meal prep as it stores well in both the fridge and freezer, making it great for busy weeks.

How can I customize this recipe?

You can customize by adding spices like red pepper flakes for heat or by using different herbs such as thyme or parsley instead of basil.

Final Thoughts

This Caprese Chicken with Zucchini and Tomatoes Skillet is not only delicious but also versatile enough for various dietary preferences. You can easily adjust the vegetables or spices based on what you have on hand. Try it today, and enjoy a healthy, flavorful meal that brings fresh ingredients together beautifully!

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Caprese Chicken with Zucchini and Tomatoes Skillet

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Caprese Chicken with Zucchini and Tomatoes Skillet is a vibrant, one-pan meal that combines succulent chicken, fresh zucchini, and juicy tomatoes, all topped with melted mozzarella cheese. This dish is not only quick to prepare but also bursting with flavors that make it perfect for both busy weeknights and special occasions.

  • Author: Victoria
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Dinner
  • Method: Sautéing
  • Cuisine: Italian

Ingredients

Scale
  • 1.5 lbs boneless skinless chicken breasts
  • 2 lbs zucchini
  • 1.5 lbs tomatoes
  • 6 oz low-sodium tomato paste
  • 7 cloves garlic
  • 1 tbsp balsamic vinegar
  • 1 tsp dried oregano
  • 9 oz fresh mozzarella cheese
  • Fresh basil
  • 2 tbsp oil (divided)
  • 1/2 tsp salt (divided)
  • Ground black pepper (to taste)

Instructions

  1. Preheat a large deep skillet over medium heat. Add 1 tablespoon of oil and the cubed chicken with salt and pepper. Cook for about 5 minutes until browned.
  2. Push the chicken to one side and add another tablespoon of oil and minced garlic to the empty space. Sauté for about 30 seconds.
  3. Add sliced tomatoes, tomato paste, balsamic vinegar, oregano, salt, and basil to create the tomato base. Cook for 5 minutes.
  4. Stir in cubed zucchini and combine well. Cover and cook on low-medium heat for about 12 minutes.
  5. Top with mozzarella slices, reduce heat to low, cover, and simmer for an additional 5 minutes until melted.
  6. Serve hot, garnished with more fresh basil and black pepper.

Nutrition

  • Serving Size: Approximately 1 cup (250g)
  • Calories: 380
  • Sugar: 6g
  • Sodium: 550mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 4g
  • Protein: 46g
  • Cholesterol: 120mg

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