Caramel Apple Bark
Indulge in the delightful flavors of fall with our easy-to-make Caramel Apple Bark. This scrumptious treat blends the tartness of Granny Smith apples with sweet, gooey caramel, crunchy pretzels, and smooth semi-sweet chocolate. Perfect for gatherings or a cozy night in, this recipe is both a visual and taste sensation that will leave everyone asking for more. Whether you’re customizing it with your favorite nuts or serving it alongside ice cream, this Caramel Apple Bark is guaranteed to impress!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 Granny Smith Apples (cubed)
- 1 cup water plus 1 tablespoon (divided)
- 1 tablespoon lemon juice
- 2 1/2 cups semi-sweet chocolate chips (divided)
- 2 cups pretzels
- 25 caramel squares
Instructions
- Line a large baking sheet with parchment paper.
- In a bowl, combine water and lemon juice. Core and cube apples, adding them to the lemon water.
- Melt 2 cups of chocolate chips in a microwave-safe bowl until smooth.
- Pour melted chocolate onto the baking sheet and spread evenly.
- Press pretzels into the chocolate layer.
- Drain apples well and pat dry before placing them on top of the pretzels.
- Melt caramels with 1 teaspoon of water until smooth; drizzle over pretzel layer.
- Drizzle remaining melted chocolate on top of apples.
- Refrigerate until set, then cut into pieces.
Nutrition
- Serving Size: 1 piece (40g)
- Calories: 180
- Sugar: 20g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://nobakemagic.com/caramel-apple-bark/