Carb-less Chocolate Peanut Butter Pecan Bark
Indulge in the delightful experience of Carb-less Chocolate Peanut Butter Pecan Bark, a guilt-free treat that perfectly balances rich chocolate flavor and creamy peanut butter without the carbs. This delicious dessert is made from wholesome ingredients, making it ideal for anyone looking to satisfy their sweet tooth while maintaining a healthy lifestyle. With no baking required, this quick and easy recipe can be prepared in just 15 minutes, making it a perfect last-minute snack or a charming gift for gatherings. Plus, it’s gluten-free and dairy-free, ensuring that everyone can enjoy this tasty treat!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No Baking
- Cuisine: American
Ingredients
Scale
- 1 Cup Coconut Oil
- 1/4 Cup Unsweetened Cocoa Powder
- 1/2 Cup Creamy Peanut Butter (no sugar added)
- 1/2 Cup Swerve (or stevia)
- 1/4 Tsp Sea Salt
- 1 Tsp Vanilla Extract
- 1 Tsp Almond Extract
- 1/2 Cups Shredded Coconut (Unsweetened)
Instructions
- Melt coconut oil and peanut butter in a saucepan over low heat until smooth.
- Stir in sea salt, Swerve (or stevia), shredded coconut, vanilla extract, almond extract, and cocoa powder until well combined.
- Line a baking sheet with parchment paper and pour the mixture onto it, spreading evenly.
- Freeze for about 45 minutes until solid.
- Break into pieces and store in an airtight container in the freezer.
Nutrition
- Serving Size: 1 piece ~20g
- Calories: 120
- Sugar: 1g
- Sodium: 55mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg