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Chicken Avocado Ranch Burritos

Chicken Avocado Ranch Burritos

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Indulge in the delightful experience of Chicken Avocado Ranch Burritos, a perfect blend of seasoned chicken, creamy avocado, and crisp vegetables wrapped in soft flour tortillas. These burritos are not only quick to prepare, taking just 20 minutes, but they also boast a flavor-packed filling that will impress family and friends alike. Ideal for lunch, dinner, or picnics, these customizable burritos cater to all tastes and dietary preferences. Serve them fresh with zesty salsa and creamy sour cream for an irresistible meal that’s also great for meal prep.

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 avocado, diced
  • 1/4 cup diced tomatoes
  • 1/4 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • Juice of 1 lime
  • 4 large flour tortillas
  • 1 cup shredded lettuce
  • 1/4 cup ranch dressing
  • 1/2 cup shredded cheddar cheese

Instructions

  1. In a mixing bowl, combine cooked chicken, diced avocado, ranch dressing, tomatoes, red onion, cilantro, lime juice, salt, and pepper. Mix until well combined.
  2. Warm the flour tortillas in a microwave or skillet until soft.
  3. Divide the filling among the tortillas and add shredded lettuce and cheddar cheese on top.
  4. Fold the sides over the filling and roll tightly to form burritos.
  5. Serve with sour cream and salsa on the side.

Nutrition