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Chocolate Chia Seed Pudding

Chocolate Chia Seed Pudding

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Chocolate Chia Seed Pudding is a deliciously creamy dessert that combines the rich flavor of chocolate with the nutritious benefits of chia seeds. This indulgent yet healthy treat is incredibly easy to make, requiring just five simple ingredients. Perfect for any occasion—from casual weeknight desserts to elegant dinner parties—this pudding can be customized with fresh fruits, nuts, or whipped cream to suit your taste. With its satisfying texture and guilt-free appeal, Chocolate Chia Seed Pudding is sure to become a favorite in your dessert repertoire.

Ingredients

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  • 2 tablespoons cacao powder
  • 2 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 cup milk (dairy or dairy-free)
  • ¼ cup chia seeds

Instructions

  1. In a medium-size bowl, combine cacao powder, maple syrup, vanilla extract, milk, and chia seeds. Whisk until well mixed.
  2. Let the mixture sit for 15 minutes to allow the chia seeds to gel properly.
  3. Cover the bowl and refrigerate for at least 4 hours or overnight.
  4. Stir gently before serving into dessert cups and top with your favorite garnishes such as fresh fruits or chocolate shavings.

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