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Cinnamon Apple Quinoa Breakfast

Cinnamon Apple Quinoa Breakfast

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Start your day with the warm and comforting flavors of Cinnamon Apple Quinoa Breakfast. This gluten-free dish blends nutty quinoa with sweet apples and aromatic cinnamon, creating a nourishing meal perfect for busy mornings or leisurely weekends.

Ingredients

Scale
  • 1/2 cup quinoa
  • 1 1/2 cups water
  • 2 large apples
  • 2 teaspoons cinnamon
  • Honey (to taste)

Instructions

  1. Prepare the apples by peeling, coring, and chopping them into bite-sized pieces.
  2. In a saucepan, combine quinoa, water, and chopped apples. Bring to a boil over medium heat.
  3. Once boiling, cover and reduce heat to low, simmering for 20-25 minutes until quinoa absorbs all water and apples are tender.
  4. Stir in cinnamon thoroughly before serving. Drizzle with honey for added sweetness.

Nutrition