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Crockpot Pepper Steak

Crockpot Pepper Steak

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Crockpot Pepper Steak is the ultimate solution for a delicious, hassle-free dinner that your family will love. This comforting dish features tender sirloin steak paired with colorful vegetables and a savory sauce, all cooked to perfection in your slow cooker. With just 15 minutes of prep time, you can set it and forget it, making it perfect for busy weeknights or casual gatherings. Serve over fluffy rice for a complete meal that’s not only satisfying but also nutritious. Enjoy the rich flavors and tender textures of this easy Crockpot Pepper Steak recipe tonight!

Ingredients

Scale
  • 1 lb thinly sliced sirloin steak
  • 1 thinly sliced green pepper
  • 1 cup sliced fresh mushrooms
  • 1 thinly sliced onion (white or red)
  • 1/4 cup gluten-free soy sauce or coconut aminos
  • 1 tbsp Worcestershire sauce
  • 1 tbsp sesame oil
  • 1 clove minced garlic
  • 1 tsp fresh grated ginger
  • 1 tsp brown sugar
  • 1/2 tsp crushed red pepper

Instructions

  1. In a small bowl, mix together soy sauce, Worcestershire sauce, sesame oil, minced garlic, grated ginger, brown sugar, and crushed red pepper.
  2. Add sirloin strips and prepared vegetables to the slow cooker.
  3. Pour the sauce mixture over the meat and veggies.
  4. Cook on low for 4 hours or high for 2 hours until everything is tender.
  5. Serve over rice and enjoy!

Nutrition