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Easiest Ever Almond Cookie

Easiest Ever Almond Cookie

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Indulge in the simplicity and deliciousness of Easiest Ever Almond Cookies. Perfect for any occasion, these cookies are sugar-free, gluten-free, and vegan, making them a wonderful choice for health-conscious snackers. With just a handful of wholesome ingredients like almond flour and yacon syrup, you can whip up a batch in no time. Their delightful almond and vanilla flavor will leave everyone craving more. Whether you enjoy them with tea, crumble them over yogurt, or use them as a topping for your favorite desserts, these cookies are sure to impress!

Ingredients

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  • 2 cups almond flour
  • ½ tsp baking powder
  • ⅓ cup yacon syrup
  • 1 tsp vanilla extract
  • 1 tsp almond extract
  • ¼ cup chopped almonds

Instructions

  1. Preheat your oven to 325°F (163°C) and prepare your baking sheets with nonstick spray.
  2. In a mixing bowl, combine almond flour and baking powder.
  3. Add yacon syrup, vanilla extract, and almond extract; mix until well combined. Fold in chopped almonds.
  4. Using a cookie scoop or tablespoon, portion dough onto prepared sheets, spacing them about 2 inches apart.
  5. Bake for 12-14 minutes until edges are golden. Cool on sheets before transferring to a wire rack.

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