Easy Cheesy Ranch Potatoes
Easy Cheesy Ranch Potatoes are the ultimate side dish that combines creamy, cheesy goodness with the zesty flavor of ranch seasoning. Perfect for any occasion, from family dinners to backyard barbecues, this dish is both comforting and easy to prepare. With just a few affordable ingredients and simple steps, you can whip up a batch of these oven-baked, cheesy potatoes that will impress your guests while satisfying your taste buds. Customize them by adding your favorite vegetables or spices for an extra twist. Enjoy this deliciously versatile recipe as a delightful addition to any meal!
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 large russet potatoes
- 2 tbsp olive oil
- 3 tbsp ranch seasoning mix
- 1 tsp garlic powder
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or non-stick foil.
- Wash and chop the russet potatoes into uniform bite-sized pieces.
- In a large mixing bowl, toss the chopped potatoes with olive oil and ranch seasoning until well-coated.
- Spread the seasoned potatoes evenly on the prepared baking sheet. Sprinkle with garlic powder, salt, and pepper.
- Cover with foil and bake for 20 minutes; then remove the foil and bake for an additional 20 minutes or until golden brown.
- Sprinkle shredded cheddar cheese over the hot potatoes and return to the oven for 1-2 minutes until melted.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 250
- Sugar: 1g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://nobakemagic.com/easy-cheesy-ranch-potatoes/