Flourless Greek Yogurt Brownies
Indulge in the delightful taste of Flourless Greek Yogurt Brownies, a guilt-free dessert that combines simplicity with rich chocolate flavor. With just four key ingredients, these fudgy brownies are not only easy to prepare but also packed with protein, making them an ideal treat for any occasion.
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Greek
Ingredients
Scale
- 180 grams (¾ cup) Greek yogurt
- 1 egg
- 60 grams (½ cup) cocoa powder
- 80 grams (⅓ cup + 1 tbsp) granular sweetener (erythritol)
- ½ tsp coffee powder
- ⅙ tsp salt
- Optional: Chocolate chips
Instructions
- Preheat your oven to 180°C (350°F) and line a 15 cm x 15 cm (7 inch x 7 inch) brownie pan with parchment paper.
- In a mixing bowl, combine the Greek yogurt, egg, cocoa powder, and granular sweetener. Stir until well blended into a smooth batter.
- Pour the brownie batter into the prepared pan and sprinkle chocolate chips on top if desired.
- Bake for 22 to 30 minutes, checking for doneness at around 25 minutes by inserting a toothpick; it should come out mostly clean.
- Allow the brownies to cool completely at room temperature before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 35mg
Find it online: https://nobakemagic.com/flourless-greek-yogurt-brownies/