Healthy Fudgy Brownies
Indulge guilt-free with these Healthy Fudgy Brownies! Crafted from wholesome ingredients like sweet potato and dark chocolate, this recipe delivers a rich, fudgy texture that satisfies your sweet cravings without the added sugars or unhealthy fats. Perfect for any occasion, these brownies are not only delicious but also nutritious, making them an ideal treat for family gatherings or a simple solo snack. In just under an hour, you can whip up a batch that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup mashed sweet potato
- 2 oz unsweetened dark baking chocolate
- 1/4 cup creamy cashew or almond butter
- 1/4 cup pure maple syrup
- 1 egg
- 1 egg yolk
- 1 tsp pure vanilla extract
- 1/3 cup cacao powder
- 1 Tbsp coconut flour
- 1/2 tsp baking soda
- 1/8 tsp pink salt
- 1/2 cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a microwave-safe bowl, melt the dark chocolate until smooth.
- In a mixing bowl, combine melted chocolate with sweet potato, nut butter, maple syrup, egg, egg yolk, and vanilla; mix until well combined.
- Sift in cacao powder, coconut flour, baking soda, and pink salt; stir gently.
- Fold in dark chocolate chips before pouring the batter into a greased baking pan.
- Bake for about 25 minutes or until a toothpick comes out mostly clean.
- Allow to cool before cutting into squares.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 120
- Sugar: 6g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://nobakemagic.com/healthy-fudgy-brownies/