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High-Protein Chocolate Chia Pudding

High-Protein Chocolate Chia Pudding

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Indulge in a delightful and nutritious treat with High-Protein Chocolate Chia Pudding. This easy-to-make recipe is perfect for breakfast, dessert, or a healthy snack anytime. Packed with protein and fiber, this creamy pudding satisfies chocolate cravings while keeping you full longer. Customize it with your favorite toppings like fresh fruits, nut butters, or dairy-free yogurt for a personalized touch. With just five minutes of prep time and minimal ingredients, you can whip up this guilt-free indulgence that’s also meal prep-friendly. Whether you’re looking to boost your energy or enjoy a tasty treat, this chia pudding is sure to become a staple in your kitchen.

Ingredients

Scale
  • ¼ Cup chia seeds
  • 2 Tablespoons cocoa powder
  • 1 Scoop plant-based protein powder (chocolate or vanilla)
  • 1 Cup plant-based milk (such as almond or soy)
  • 3 Tbsp maple syrup or agave

Instructions

  1. In a mixing bowl or glass jar, whisk together chia seeds, cocoa powder, and protein powder.
  2. Add plant-based milk and maple syrup (and optional vanilla extract and salt). Stir well until smooth.
  3. Let the mixture sit for 5 minutes before giving it another stir to prevent clumping.
  4. Cover and refrigerate for at least 2 hours (or overnight) to thicken.
  5. Before serving, stir again and add your favorite toppings.

Nutrition