Mini Gluten Free Vegan Apple Muffins
Indulge in the delightful flavors of Mini Gluten Free Vegan Apple Muffins! Bursting with diced apples and warm spices, these moist mini muffins are an excellent choice for a wholesome snack or breakfast treat. Perfectly sized for lunchboxes or after-school munching, they combine nutrition with irresistible taste. With easy-to-find ingredients, this recipe is quick to prepare and caters to various dietary needs, making it a favorite among kids and adults alike. Enjoy the comforting aroma of cinnamon and nutmeg as these muffins bake to golden perfection—ideal for any occasion!
- Prep Time: 15 minutes
- Cook Time: 11 minutes
- Total Time: 26 minutes
- Yield: Approximately 24 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: Vegan
Ingredients
Scale
- ¼ cup melted coconut oil
- ½ cup unsweetened dairy-free milk
- ¼ cup + 1 tablespoon unsweetened applesauce
- 1 teaspoon vanilla extract
- 1 ½ cups gluten-free flour blend
- 2 teaspoons baking powder
- ⅛ teaspoon salt
- ¼ cup + 1 tablespoon organic cane sugar
- spices: cinnamon, nutmeg, ginger, cardamom
- ¾ cup diced apples
Instructions
- Preheat oven to 350°F (177°C) and grease a mini muffin pan.
- In a bowl, mix melted coconut oil, dairy-free milk, applesauce, and vanilla extract.
- In another bowl, whisk gluten-free flour blend, baking powder, salt, sugar, and spices.
- Combine wet and dry ingredients until just mixed; fold in diced apples.
- Fill muffin cups evenly with batter and bake for 9–11 minutes until golden.
- Cool in pan for 10 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 muffin (30g)
- Calories: 90
- Sugar: 7g
- Sodium: 75mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://nobakemagic.com/mini-gluten-free-vegan-apple-muffins-2/