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No Bake Keto Chocolate Cheesecake

No Bake Keto Chocolate Cheesecake

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Indulge in the rich, creamy goodness of our No Bake Keto Chocolate Cheesecake, a dessert that satisfies your chocolate cravings without the guilt. This easy-to-make cheesecake comes together in just 15 minutes and requires no baking, making it a perfect treat for any occasion. With its smooth texture and decadent flavors, it’s sure to impress at gatherings or provide a sweet indulgence at home. Top it with fresh berries or sugar-free chocolate sauce for an extra special touch!

Ingredients

Scale
  • 1 3/4 cups almond flour (superfine)
  • 1/3 cup coconut oil (melted)
  • 1/3 cup powdered sweetener
  • 4 tbsp cocoa powder
  • 18 oz cream cheese
  • 1 cup powdered sweetener
  • 2 tsp vanilla extract
  • 12 oz dark chocolate (melted and cooled)
  • 1 cup heavy whipping cream

Instructions

  1. Prepare a 9-inch springform pan by lining it with parchment paper and greasing the edges.
  2. In a bowl, mix the crust ingredients until well combined. Press into the bottom of the pan and refrigerate for 10 minutes.
  3. In another bowl, beat softened cream cheese and powdered sweetener until fluffy. Add vanilla, melted chocolate, and whipping cream; mix until smooth.
  4. Pour the filling into the crust and spread evenly. Refrigerate for at least 4 hours before serving.

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