Pumpkin Apple Cider Bisque
Indulge in the cozy flavors of fall with our Pumpkin Apple Cider Bisque. This creamy soup combines the rich, earthy taste of pumpkin with the sweet brightness of apple cider, creating a delightful harmony that is perfect for chilly evenings or festive gatherings. With minimal effort, you can whip up this comforting dish that not only warms the soul but also impresses your guests. Enjoy it as a starter or make it the star of your meal alongside crusty bread or a fresh salad. Packed with wholesome ingredients and nutrition, this bisque freezes well, making it an ideal choice for meal prep on busy days.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 6
- Category: Soup
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 1 tablespoon butter
- 1 onion, chopped
- 1 teaspoon minced garlic
- 1 teaspoon thyme
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 (15-ounce) can pumpkin
- 1 cup apple cider
- 3 cups chicken or vegetable stock
Instructions
- In a large pot, melt butter over medium heat. Add chopped onion and sauté until translucent, then stir in minced garlic and cook until fragrant.
- Mix in thyme, cinnamon, and nutmeg, cooking for another 30 seconds to release the flavors. Add canned pumpkin and stir well.
- Pour in apple cider and chicken or vegetable stock; combine everything thoroughly.
- Bring to a gentle boil, then reduce heat and let simmer for 15-20 minutes to meld flavors.
- Blend the bisque until smooth using an immersion blender or transfer batches to a regular blender.
- Serve warm in bowls with your favorite bread on the side.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 180
- Sugar: 9g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://nobakemagic.com/pumpkin-apple-cider-bisque/