Taco Stuffed Sweet Potatoes
Taco Stuffed Sweet Potatoes are a delightful twist on traditional taco night, bringing together the wholesome goodness of sweet potatoes and the savory flavors of your favorite taco fillings. In just 20 minutes, you can create a nutritious meal that’s perfect for busy weeknights or casual gatherings. This recipe allows for endless customization, so you can add your favorite toppings like cheese, avocado, and salsa to make each serving uniquely yours. Not only are these stuffed sweet potatoes delicious, but they also offer a healthy alternative to standard taco shells, making them a satisfying choice for the whole family.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Microwave/Skillet
- Cuisine: Mexican
Ingredients
Scale
- 1 pound lean ground beef
- 4 medium sweet potatoes
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- 1 packet taco seasoning
- 1 cup chunky salsa
- Toppings: shredded cheese, diced avocado, diced tomato, sour cream
Instructions
- Cook the ground beef with chopped onion and minced garlic in a large skillet over medium-high heat until browned. Drain excess fat.
- Stir in taco seasoning and salsa; simmer for about 5 minutes until thickened.
- Poke holes in sweet potatoes and microwave on high for 8-10 minutes until soft. Allow to cool slightly before slicing open and fluffing the insides with a fork.
- Spoon the meat mixture into each sweet potato and top with your preferred toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 425
- Sugar: 6g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 26g
- Cholesterol: 70mg
Find it online: https://nobakemagic.com/taco-stuffed-sweet-potatoes/