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Viral Cottage Cheese Flatbread Pizza

Viral Cottage Cheese Flatbread Pizza

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Viral Cottage Cheese Flatbread Pizza is a delightful twist on traditional pizza, offering a low-carb, protein-packed alternative that doesn’t compromise on flavor. This easy-to-make dish features a delicious flatbread base made from cottage cheese, eggs, and Italian herbs, resulting in a crispy, yet soft crust that’s perfect for any topping you desire. Whether you’re in the mood for classic pizza flavors or want to experiment with colorful veggie toppings, this recipe makes it simple to create a personalized meal that everyone can enjoy. With minimal prep time and straightforward steps, you can whip up this tasty treat in under an hour. Perfect for quick dinners, snacks, or family cooking fun!

Ingredients

Scale
  • 1 cup cottage cheese
  • 2 eggs
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1 pinch black pepper
  • 1 teaspoon Italian herb mix
  • 2/3 cup pizza sauce
  • 3.5 ounces grated cheese (Gouda, Edam, or mozzarella)
  • 2 ounces turkey turkey pepperoni

Instructions

  1. Blend cottage cheese, eggs, garlic powder, salt, black pepper, and Italian herb mix until smooth.
  2. Preheat your oven to 350°F (180°C).
  3. Spread the mixture onto a parchment-lined baking sheet into an even circle.
  4. Bake for 30 minutes until golden.
  5. Remove from oven; increase temperature to 400°F (200°C). Spread pizza sauce over the flatbread, add grated cheese and turkey pepperoni.
  6. Bake again for 8-10 minutes until cheese is melted and bubbly.

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